They had this by the glass at the Osteria La Mossa restaurant in the Piazza del Campo in Siena. Dense blackberry fruit, very good balance and complexity. I'm sure it's got the stuffing to last many more years. This was an excellent wine!

Italian : Castello del Tassinaia 2015

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Nick & Tim

The Underwood Brothers

01926 402100

The Hangar

Blackhill Industrial Estate

Warwick Road



 CV37 0PT

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